Kimo Long A+

Improver in powder form designed for the production of frozen dough for long freezing period up to 6 months.

  • Improver in powder form designed for the production of frozen dough for long freezing period up to 6 months.
Details
Description: Kimo Long A+ Bag 25Kg
  • Product code: 4112117
  • Packaging: BAG 25.0 KG
  • Shelf life: 273 Days
  • Palletisation: AP1000.0KG
Customer advantages
  • Improver in powder form designed for the production of frozen dough for long freezing period up to 6 months.
Consumer advantages
  • Great Taste
  • Freshness

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