Loaf Bread

Puratos ingredients to create Loaf Bread

O-tentic Durum

Active bakery component based on sourdough to create bread with a typical Mediterranean flavour. Designed for all types of crusty breads, it gives the breads woody, milky notes & special crunchy crust of authentic breads.

Easy Wholemeal

Concentrated bread mix for wholemeal breads that contain fibre and better in nutritional value than white breads. Complete with improver.

Kimo Long A+

Improver in powder form designed for the production of frozen dough for long freezing period up to 6 months.

Soft'r Intens Freshness

Modular solution in powder form to enhance the freshness by increasing the softness, crumb moistness and shelf-life of soft breads and rolls

Toupan A

Economical improver for soft breads. Suitable for traditional toast breads.

Easy Multicereals

Concentrated bread mix for old-fashioned dark crumbed breads, contains sunflower seeds, wheat flakes, oat flakes, soya and barley. Complete with improver.

Easy Dark Rye

Traditional dark rye bread concentrate with a distinctive aroma. Complete with improver.

S Kimo Long

Improver in powder form designed for the production of frozen dough for long freezing period up to 6 months.