Snack Cake (Muffin, Moelleux)

Puratos ingredients to create Snack Cake (Muffin, Moelleux)

Tegral Satin Crème Cake Dark Chocolate

'Chocolate concept' cake mix ideal for all high-rise cakes like muffin, loaf cakes and tea-time cakes.

Tegral Satin Moist Cake Mocha

Moist cake with mocha profile with extended shelf-life. Suitable for low-rise cakes like pound cakes.

Vivafil Durian

A superior bake-stable and freeze-stable durian filling for bakery products, with mimimum of 20% real fruit content.

Tegral Satin Moist Chocolate Hazelnut

Complete chocolate hazelnut cake mix with distinctive and nutty hazelnut taste. Suitable for low-rise cakes like pound cakes with soft and moist texture

Tegral Sponge Chocolate

Complete mix for the production of premium sponge chocolate.

Tegral Muffin Chocolate

Chocolate profile, suitable for low-rise cakes like cup cakes, layer cakes & pound cakes.

Carat Coverlux Dark Compound Block

Compound Dark Chocolate in block.

Acti-Fresh Py 16

Acti-fresh is a freshness enhancer for cakes.