Ambiante

Non-dairy cream for cake decoration with remarkable stability

  • Dairy-Free, Lactose-Free and Protein-Free
  • Ambiante's stability allows you to unleash your creativity, from total coverage to small flowers or thin stripes
  • No cracking or colouring, even five days after creation
  • UHT-sterilised so can be stored at room temperature for up to nine months

Customer advantages

  • Great workability in the piping bag and on the application
  • Easy to spread
  • Exceptional overrun up to 4 x the original quantity

Consumer advantages

  • Lower nutritional values versus dairy cream
  • Better looking applications (less cracks, great decorations)
  • Long shelf life of finished goods

View full description

Non-dairy cream for cake decoration with remarkable stability

  • Dairy-Free, Lactose-Free and Protein-Free
  • Ambiante's stability allows you to unleash your creativity, from total coverage to small flowers or thin stripes
  • No cracking or colouring, even five days after creation
  • UHT-sterilised so can be stored at room temperature for up to nine months

Customer advantages

  • Great workability in the piping bag and on the application
  • Easy to spread
  • Exceptional overrun up to 4 x the original quantity

Consumer advantages

  • Lower nutritional values versus dairy cream
  • Better looking applications (less cracks, great decorations)
  • Long shelf life of finished goods

View full description

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Enquire Today!

Contact Us

Industrial Patisserie Competence Center

The IPCC offers industrial patissiers a fully-equipped test centre dedicated to technological innovation and process optimisation.

Industrial Patisserie Competence Center

All Services