Vivafil Cempedak

A bake stable cempedak fruit filling for bakery and patisseries and contain minimum 20% real fruit

  • Ready to use
  • Freeze-thaw stable
  • Bake stable
  • Fresh
  • Contain minimum 20% real fruit
Customer advantages
  • Ready-to-use
  • Contain minimum 20% real fruit content
  • Bake stable
Customer advantages
  • Great Taste
  • Contain minimum 20% real fruit content
  • Bake stable

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Active bakery component based on sourdough to create bread with a typical Mediterranean flavour. Designed for all types of crusty breads, it gives the breads woody, milky notes & special crunchy crust of authentic breads.

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Ready-to-use, UHT egg substitute for glazing.

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