Paloma Bavarois Neutral Gelatin Free

Flavouring and stabilising preparation for mousse cream.

  • Flavouring and stabilising preparation for mousse cream.
Customer advantages
  • Convenient
  • Consistent Quality
Consumer advantages
  • Great Taste
  • Freshness

Discover related products

Topfil Wild Blueberry

"Made from the European Wild Blueberry pieces and contain up to 60% fruit content. Bake and freeze-thaw stable which is suitable for many different applications. No artificial colours and flavours."

Sunset Glaze

Ready-to-use, UHT egg substitute for glazing.

Cremfil Ultim Dark Chocolate

Chocolate and nut fillings, preserving freshness and reducing fat. Contains at least 10% chocolate.

Tegral Satin Reduced Sugar Cake Chocolate

A complete powder mix crafted with bittersweet taste and 25% sugar reduction.

Contact us

Looking to contact one of our local Puratos representatives? Get in touch!

Enquire Today!

Contact Us

Taste Tomorrow

Discover in-depth insights into global and local consumer behaviour and trends related to bakery, pastry, patisserie and chocolate.

Taste Tomorrow

All Consumer Insights