Cheese Cocopie

Ingredients

Grams
BRIOCHE
Brioche 1000
Water 200
Instant Yeast 23
Eggs 150
Butter 300
BRIOCHE total 1673
FILLING
Deli Cheesecake 700
Deli Citron 350
Cremyvit Classic 400
Water 1000
FILLING total 2450
COCO TOPPING
Butter 400
Sugar 300
Hawaiian Coconut 200
Whole Egg 300
COCO TOPPING total 1200
total 0
total 0
total 0

Working Method

  • Put one part on a tray, pipe filling on top
  • Close with another part
  • Melt butter, add sugar and boil
  • Add coconut and mix well
  • Add eggs after the mixture is cool down