Ingredients
| Grams | ||
|---|---|---|
| Cake Base | ||
| Tegral Satin Crème Cake Orange Velvet | 600 | |
| Milk | 50 | |
| Egg | 150 | |
| Butter | 350 | |
| Belcolade K10 | 100 | |
| Cake Base total | 1250 | |
| Mediterranean Fruit Compote | ||
| Orange Juice | 350 | |
| Sugar | 35 | |
| Pectin | 0.5 | |
| Dry Apricot | 150 | |
| Dry Prune | 150 | |
| Lemon Juice + Zest | 1 | nos |
| Cinnamon Stick | 1 | stick |
| Clove | 3 | pcs |
| Vanilla Stick | 1 | stick |
| Mediterranean Fruit Compote total | 691.5 | |
