Grams | ||
---|---|---|
Cake Base | ||
Tegral Satin Moist Cake Golden | 500 | |
Water | 100 | |
Oil | 200 | |
Egg | 200 | |
Cake Base total | 1000 | |
White Chocolate Cream | ||
Ambiante | 200 | |
Whipping Cream | 125 | |
Belcolade Blanc Selection Blocks X605/J | 250 | |
White Chocolate Cream total | 575 |
Complexity level: