Ingredients
| Grams | ||
|---|---|---|
| Cake Base | ||
| Tegral Satin Moist Cake Roasted Brown Sugar | 500 | |
| Egg | 200 | |
| Water | 100 | |
| Oil | 175 | |
| Cake Base total | 975 | |
| Earl Grey Cream | ||
| Belcolade Lait Selection Drops O3X5/G | 200 | |
| Whipping Cream | 400 | |
| Earl Grey Tea | 8-12 | |
| Gelatine Mass | 24 | |
| Earl Grey Cream total | 624 | |
| Chocolate Almond Ganache | ||
| Belcolade Noir Selection Drops C501/J | 500 | |
| Whipping Cream | 500 | |
| Butter | 50 | |
| Almond Nibs | 150 | |
| Chocolate Almond Ganache total | 1200 | |
