Ingredients
| Grams | ||
|---|---|---|
| Chocolate Cake | ||
| Tegral Sponge | 500 | |
| Egg | 500 | |
| Oil | 125 | |
| Water | 125 | |
| Cocoa Powder | 50 | |
| Chocolate Cake total | 1300 | |
| Pineapple Mousse | ||
| Topfil Pineapple | 125 | |
| Dairy Cream | 250 | |
| Paloma Bavarois Neutral Gelatin Free | 35 | |
| Water | 70 | |
| Pineapple Mousse total | 480 | |
| Fillings / Decoration | ||
| Decorfil Mango | 40 | |
| Fillings / Decoration total | 40 | |
