Ingredients
| Grams | ||
|---|---|---|
| Ingredient: Main | ||
| Tegral Satin Moist Cake Golden | 500 | |
| Eggs | 200 | |
| Water | 100 | |
| Oil | 175 | |
| Ingredient: Main total | 975 | |
| Ingredient: Blueberry Panna Cotta | ||
| Topfil Blueberry | 250 | |
| Milk | 200 | |
| Cream | 150 | |
| Sugar | 30 | |
| Gelantine Powder | 35 | |
| Ingredient: Blueberry Panna Cotta total | 665 | |
| Ingredient: Caramel Bavarians | ||
| Milk | 450 | |
| Sugar | 45 | |
| Yolk | 120 | |
| Belcolade Blanc Selection Blocks X605/J | 300 | |
| Gelantine | 15 | |
| Whipping cream | 700 | |
| Deli Caramel | 500 | |
| Ingredient: Caramel Bavarians total | 2130 | |
| Ingredient: Chocolate Glaze | ||
| Water | 400 | |
| Sugar | 550 | |
| Glucose | 550 | |
| Condensed Milk | 450 | |
| Gelantine Powder | 50 | |
| Belcolade Blanc Selection Blocks X605/J | 650 | |
| Blue Color | QS | |
| Ingredient: Chocolate Glaze total | 2650 | |
