Ivory chocolate Chibouse mousse

Ingredients

Grams
Ingredients #1
Tegral Satin Moist Cake Golden 500
Eggs 200
Water 100
Oil 175
Ingredients #1 total 975
Ingredients #2
Mix Berry Puree 190
Sugar 94
Egg Yolk 60
Gelatin 80
Milk 180
Ingredients #2 total 604
Ingredients #3
Sugar 70
Belcolade Blanc Selection Drops X605/J 250
Egg Yolk 45
Corn Starch 18
Gelatin Powder 15
Sugar 150
Egg White 120
Whiping Cream 450
Ingredients #3 total 1118

Working Method

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