Grams | ||
---|---|---|
Red Velvet Cake | ||
Tegral Satin Crème Cake Red Velvet | 500 | |
Eggs | 200 | |
Water | 100 | |
Oil | 175 | |
Red Velvet Cake total | 975 | |
Fillings | ||
Paloma Bavarois Neutral Gelatin Free | 125 | |
Raspberry Puree | 500 | |
Fillings total | 625 | |
Coating | ||
Milk | 160 | |
Dairy Cream | 160 | |
Egg Yolk | 60 | |
Belcolade Lait Selection Blocks O3X5/G | 500 | |
Dairy Cream | 460 | |
Coating total | 1340 |